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Danish Biscuits
Danish Biscuits by Shneider’s provides 507 kcal per 100 g, with 23 g of sugars and 5.5 g of protein. It comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 cookies (27 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 507 kcal | 137 kcal | |
| Total fat | 25 g | 6.8 g | 9% |
| Saturated fat | 12 g | 3.2 g | 16% |
| Carbohydrates | 63.7 g | 17.2 g | 6% |
| Total sugars | 23 g | 6.2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 5.5 g | 1.5 g | 3% |
| Salt | 0.3 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Ingredients
PER 1 POUR
Product details
- Quantity
- 200 g
- Serving size
- 4 cookies (27 g)
- Labels & certifications
- Kosher
- Sold in
- France
- Barcode
- 0838948002059
Prices reported by shoppers
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Frequently asked questions
How many calories are in Danish Biscuits?
Danish Biscuits contains 507 kcal per 100 g and about 137 kcal per serving (4 cookies (27 g)).
How much sugar is in Danish Biscuits?
Danish Biscuits has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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