Nutrition report ready

Dairy Milt Fruitier & Nuttier

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Cadbury product.

Nutri-Score D

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Dairy Milt Fruitier & Nuttier

by Cadbury in Chocolates Barcode 7622202223020
Poor nutritional quality

Dairy Milt Fruitier & Nuttier by Cadbury provides 425 kcal per 100 g, with 37.5 g of sugars and 8.3 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Chocolates category.

Nutrient levels per 100 g

Fat
21.3 g · High
Saturated fat
4.8 g · Moderate
Sugars
37.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (40 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 425 kcal 170 kcal 531 −20%
Total fat 21.3 g 8.5 g 11% 33.2 −36%
Saturated fat 4.8 g 1.9 g 10% 18.8 −75%
Carbohydrates 54.5 g 21.8 g 8% 50.3 +8%
Total sugars 37.5 g 15 g 43.9 −15%
Dietary fiber 9.5 g 3.8 g 14% 4.3 +119%
Protein 8.3 g 3.3 g 7% 6.7 +23%
Salt 0.1 g 0 g 0.2 −67%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4194 Chocolates products on Foodmetria.

Compared with other chocolates

Calories lower 5%
Sugars lower 24%
Salt lower 26%
Saturated fat lower 4%
Protein top 19%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 serving (40 g)
Sold in
Switzerland
Barcode
7622202223020

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dairy Milt Fruitier & Nuttier?

Dairy Milt Fruitier & Nuttier contains 425 kcal per 100 g and about 170 kcal per serving (1 serving (40 g)).

How much sugar is in Dairy Milt Fruitier & Nuttier?

Dairy Milt Fruitier & Nuttier has 37.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dairy Milt Fruitier & Nuttier healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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