Curcuma en gélules

by Kruidvat in Dietary supplements Barcode 8719179095879
Not enough data to compute
Ultra-processed food

Curcuma en gélules by Kruidvat provides 133 kcal per 100 g, with 0 g of sugars and 7.8 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dietary supplements category.

Nutrient levels per 100 g

Fat
9.9 g · Moderate
Saturated fat
3.1 g · Moderate
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 133 kcal 237 −44%
Total fat 9.9 g 4.7 +113%
Saturated fat 3.1 g 1.7 +80%
Carbohydrates 3.2 g 21.2 −85%
Total sugars 0 g 8.8 −100%
Added sugars 0 g 5.4 −100%
Dietary fiber 21.1 g 7.9 +167%
Protein 7.8 g 28.3 −72%
Salt 0 g 1.1 −100%

Category average across 5739 Dietary supplements products on Foodmetria.

Compared with other dietary supplements

Calories lower 36%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 13%
Protein top 52%
Fiber top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

agent de charge, curcuma, gélatine, agent d'enrobage, stabilisant

Palm oil freeNot veganNot vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
8719179095879

Prices reported by shoppers

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Frequently asked questions

How many calories are in Curcuma en gélules?

Curcuma en gélules contains 133 kcal per 100 g.

How much sugar is in Curcuma en gélules?

Curcuma en gélules has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Curcuma en gélules healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Curcuma en gélules vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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