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Cup a Soup Cream of Vegetable with Croutons
Cup a Soup Cream of Vegetable with Croutons by Batchelors provides 50 kcal per 100 g, with 0.7 g of sugars and 0.6 g of protein. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 50 kcal |
| Total fat | 2.1 g |
| Saturated fat | 1.4 g |
| Carbohydrates | 7.1 g |
| Total sugars | 0.7 g |
| Added sugars | 0 g |
| Dietary fiber | 0.5 g |
| Protein | 0.6 g |
| Salt | 0.4 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
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- Allergens
- Gluten
Product details
- Sold in
- France
- Barcode
- 5000354909221
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cup a Soup Cream of Vegetable with Croutons?
Cup a Soup Cream of Vegetable with Croutons contains 50 kcal per 100 g.
How much sugar is in Cup a Soup Cream of Vegetable with Croutons?
Cup a Soup Cream of Vegetable with Croutons has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Cup a Soup Cream of Vegetable with Croutons contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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