Crunchips African Style

by Lorenz 175g in Potato crisps Barcode 4018077695391
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Crunchips African Style by Lorenz provides 535 kcal per 100 g, with 1.5 g of sugars and 5.7 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category and comes in a 175g pack.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
2.5 g · Moderate
Sugars
1.5 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 535 kcal 511 +5%
Total fat 33 g 29.9 +10%
Saturated fat 2.5 g 4.3 −42%
Carbohydrates 52 g 53.2
Total sugars 1.5 g 2.3 −36%
Added sugars 0.8 g 1 −28%
Dietary fiber 3.6 g 4.2 −15%
Protein 5.7 g 6.3 −10%
Salt 1.8 g 1.5 +22%

Category average across 5020 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories higher 40%
Sugars lower 50%
Salt higher 18%
Saturated fat lower 23%
Protein top 75%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kartoffeln, Sonnenblumenöl, Salz, Zucker, Zwiebelpulver, Gewürze, Knoblauchpulver, Korlanderpulver, Kurkumapulver, Fenchel, Aroma, Hefeextraktpulver, färbendes Lebensmittel: Paprikaextrakt.

Palm oil free

Product details

Quantity
175g
Labels & certifications
No preservatives
Sold in
Germany
Barcode
4018077695391

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crunchips African Style?

Crunchips African Style contains 535 kcal per 100 g.

How much sugar is in Crunchips African Style?

Crunchips African Style has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crunchips African Style healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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