Crostata artigianale all'albicocca

by Santangelo in Sweet pies Barcode 8003896012425
Bad nutritional quality

Crostata artigianale all'albicocca by Santangelo provides 441 kcal per 100 g, with 27 g of sugars and 5.5 g of protein. Its Nutri-Score is E. It is listed in the Sweet pies category.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
7 g · High
Sugars
27 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 441 kcal 340 +30%
Total fat 14 g 14.6
Saturated fat 7 g 7
Carbohydrates 70 g 47.9 +46%
Total sugars 27 g 25.3 +7%
Dietary fiber 1.2 g 2.1 −43%
Protein 5.5 g 4.7 +17%
Salt 0.3 g 0.4 −29%

Category average across 182 Sweet pies products on Foodmetria.

Compared with other sweet pies

Calories higher 9%
Sugars higher 43%
Salt lower 45%
Saturated fat higher 46%
Protein top 26%
Fiber top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France, Italy
Barcode
8003896012425

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crostata artigianale all'albicocca?

Crostata artigianale all'albicocca contains 441 kcal per 100 g.

How much sugar is in Crostata artigianale all'albicocca?

Crostata artigianale all'albicocca has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crostata artigianale all'albicocca healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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