Crispy fried

150 g in Condiments Barcode 5011673100237
Bad nutritional quality
Processed food

Crispy fried provides 590 kcal per 100 g, with 9 g of sugars and 6 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Condiments category and comes in a 150 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
44 g · High
Saturated fat
21 g · High
Sugars
9 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 590 kcal 238 +147%
Total fat 44 g 13.9 +216%
Saturated fat 21 g 2.9 +615%
Carbohydrates 40 g 22.3 +79%
Total sugars 9 g 12.1 −26%
Added sugars 0 g 5.8 −100%
Dietary fiber 1.6 g 4.6 −66%
Protein 6 g 4.6 +31%
Salt 1.2 g 8.8 −86%

Category average across 968 Condiments products on Foodmetria.

Compared with other condiments

Calories higher 10%
Sugars higher 37%
Salt lower 42%
Saturated fat higher 3%
Protein top 27%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ONIONS (76%), PALM OIL, WHEAT FLOUR, SALT

Contains palm oilVeganVegetarian
Allergens
Gluten

Product details

Quantity
150 g
Sold in
United Kingdom
Barcode
5011673100237

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crispy fried?

Crispy fried contains 590 kcal per 100 g.

How much sugar is in Crispy fried?

Crispy fried has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crispy fried healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crispy fried vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Crispy fried contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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