CRISPY CRACKERS sea salt

by NUFS Barcode 0628678985186
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Ultra-processed food

CRISPY CRACKERS sea salt by NUFS provides 467 kcal per 100 g, with 3.3 g of sugars and 10 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: nuts.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
1.7 g · Moderate
Sugars
3.3 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 16 crackers (30 g)

Nutrient Per 100 g Per serving% DV*
Calories 467 kcal 140 kcal
Total fat 20 g 6 g 8%
Saturated fat 1.7 g 0.5 g 3%
Carbohydrates 60 g 18 g 7%
Total sugars 3.3 g 1 g
Added sugars 0 g 0 g 0%
Dietary fiber 3.3 g 1 g 4%
Protein 10 g 3 g 6%
Salt 1.5 g 0.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

ALMOND FLOUR, TAPIOCA STARCH, RICE FLOUR, CASSAVA FLOUR, EXTRA VIRGIN OLIVE OIL, OAT FIBER AND/OR CITRUS FIBER, SEA SALT, ROSEMARY EXTRACT (TO PRESERVE FRESHNESS)

Palm oil free
Allergens
Nuts

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
16 crackers (30 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0628678985186

Prices reported by shoppers

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Frequently asked questions

How many calories are in CRISPY CRACKERS sea salt?

CRISPY CRACKERS sea salt contains 467 kcal per 100 g and about 140 kcal per serving (16 crackers (30 g)).

How much sugar is in CRISPY CRACKERS sea salt?

CRISPY CRACKERS sea salt has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is CRISPY CRACKERS sea salt healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does CRISPY CRACKERS sea salt contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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