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Crêpes bretonnes
Crêpes bretonnes by Le Floch provides 355 kcal per 100 g, with 34 g of sugars and 9 g of protein. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 355 kcal |
| Total fat | 7.3 g |
| Saturated fat | 3 g |
| Carbohydrates | 63 g |
| Total sugars | 34 g |
| Added sugars | 8.8 g |
| Dietary fiber | 1.3 g |
| Protein | 9 g |
| Salt | 1.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
eau, farine de blé (Gluten), sucre , oeufs extra frais 13%, lait en poudre (26% de MG), beurre de baratte, farine de sarrasin, huile de colza, sel.
- Allergens
- EggsGlutenMilk
Product details
- Sold in
- France
- Barcode
- 3343920008129
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crêpes bretonnes?
Crêpes bretonnes contains 355 kcal per 100 g.
How much sugar is in Crêpes bretonnes?
Crêpes bretonnes has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crêpes bretonnes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crêpes bretonnes contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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