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Cremepudding Pulver Bourbon Vanille

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dr. Oetker product.

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Cremepudding Pulver Bourbon Vanille

by Dr. Oetker 55g Barcode 4000521025014
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Cremepudding Pulver Bourbon Vanille by Dr. Oetker provides 98 kcal per 100 g, with 10 g of sugars and 2.8 g of protein. It comes in a 55g pack.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.8 g · Low
Sugars
10 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 98 kcal
Total fat 1.4 g
Saturated fat 0.8 g
Carbohydrates 19 g
Total sugars 10 g
Added sugars 0 g
Protein 2.8 g
Salt 0.2 g

Ingredients

mal and PUDDING MIT BASILIKUMNOTE UND ERDBEERSOSSE Benötigte Zutaten: 4 Stängel Basilikum, 300 ml Milch, 300 g Erdbeeren, 20 g Zucker, 1 Pck. Dr. Oetker Bourbon Vanille-Zucker Hier das ganze Rezept entdecken Das mit Milch (1,5% Fett) zubereitete Produkt ergibt 2 Portionen und enthält: pro pro Portion 100g 177 g %* Energie 417 KJ 738 kJ 9% 98 kcal 174kcal 9% Fett 1,4g 2,4 g 3% - davon gesättigte Fettsäuren www.dessert.de 0,8g 1,5g 8% Kohlenhydrate 19g 33g 13% - davon Zucker 10g 18g 20% Eiweiß Stärke, Maltodextrin, 2,8g 5,0g 10% roma, Salz, Farbstoff enthält MILCH), hoten. Salz 0,17 g 0,30g 5% Referenzmenge für einen durchschnittlichen Erwachsenen (8400 kJ / 2000 kcal). Mindestens haltbar bis Ende: 09.24 L089 M56 GSMITTEL KG 33547 BIELEFELD DEUTSCHLAND MAUERGASSE 9/1-9500 VILLACH ÖSTERREICH

Product details

Quantity
55g
Sold in
Germany
Barcode
4000521025014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cremepudding Pulver Bourbon Vanille?

Cremepudding Pulver Bourbon Vanille contains 98 kcal per 100 g.

How much sugar is in Cremepudding Pulver Bourbon Vanille?

Cremepudding Pulver Bourbon Vanille has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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