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Crème Glacée Italienne Artisanale
Crème Glacée Italienne Artisanale by Saporit provides 138 kcal per 100 g, with 28 g of sugars and 0.5 g of protein. That is 26% more sugar than the average product in this category. It is listed in the Ice cream tubs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 138 kcal | 211 −35% |
| Total fat | 2 g | 10.2 −80% |
| Saturated fat | 1.8 g | 6.4 −72% |
| Carbohydrates | 30 g | 26.1 +15% |
| Total sugars | 28 g | 22.3 +26% |
| Dietary fiber | 0.5 g | 1.1 −56% |
| Protein | 0.5 g | 3.5 −86% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3061 Ice cream tubs products on Foodmetria.
Compared with other ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3760239140133
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crème Glacée Italienne Artisanale?
Crème Glacée Italienne Artisanale contains 138 kcal per 100 g.
How much sugar is in Crème Glacée Italienne Artisanale?
Crème Glacée Italienne Artisanale has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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