Nutrition report ready

Creme glacee caramel au beurre salé

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

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Creme glacee caramel au beurre salé

750 ml (450 g) in Glaces au caramel Barcode 3598050004903
Poor nutritional quality
Green-Score
a
Environmental impact estimate

Creme glacee caramel au beurre salé provides 190 kcal per 100 ml, with 24 g of sugars and 3.2 g of protein. Its Nutri-Score is D. It is listed in the Glaces au caramel category and comes in a 750 ml (450 g) pack.

Nutrient levels per 100 ml

Fat
8.2 g · Moderate
Saturated fat
5.2 g · High
Sugars
24 g · High
Salt
0.3 g · Moderate

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 190 kcal 227 −16%
Total fat 8.2 g 11.2 −27%
Saturated fat 5.2 g 7.1 −27%
Carbohydrates 27 g 28.1
Total sugars 24 g 23.7
Protein 3.2 g 3.5 −8%
Salt 0.3 g 0.3 −17%

Category average across 101 Glaces au caramel products on Foodmetria.

Compared with other glaces au caramel

Calories lower 17%
Sugars lower 46%
Salt lower 44%
Saturated fat lower 18%
Protein top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
750 ml (450 g)
Labels & certifications
OrganicEU OrganicFR-BIO-10Ab agriculture biologique
Sold in
France
Barcode
3598050004903

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creme glacee caramel au beurre salé?

Creme glacee caramel au beurre salé contains 190 kcal per 100 ml.

How much sugar is in Creme glacee caramel au beurre salé?

Creme glacee caramel au beurre salé has 24 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Creme glacee caramel au beurre salé healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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