View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Crème glacée au chocolat Bio
Crème glacée au chocolat Bio by La Manufacture des Belles Glaces provides 197 kcal per 100 g, with 22.9 g of sugars and 4.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate ice cream tubs category and comes in a 300 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 197 kcal | 223 −12% |
| Total fat | 8 g | 11.4 −29% |
| Saturated fat | 5.2 g | 7.3 −28% |
| Carbohydrates | 25.5 g | 25.3 |
| Total sugars | 22.9 g | 21.9 |
| Added sugars | 19.4 g | 18.1 +7% |
| Dietary fiber | 2 g | 2 |
| Protein | 4.8 g | 3.9 +22% |
| Salt | 0.1 g | 0.2 −23% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 387 Chocolate ice cream tubs products on Foodmetria.
Compared with other chocolate ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LAIT écrémé reconstitué*, sucre de canne*, CREME fraîche*, sirop de sucre inverti*, chocolat noir* 4,9% (masse de cacao*, sucre de canne*, beurre de cacao*, extrait de vanille*), cacao en poudre* 4,9% (poudre de cacao*, correcteur d'acidité: carbonate de potassium), sirop de glucose déshydraté*, BEURRE*, stabilisants: farine de caroube* et gomme de guar*. * Ingrédients issus de l'agriculture biologique.
- Allergens
- Milk
- May contain traces
- EggsGlutenNutsPeanutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Labels & certifications
- OrganicEU OrganicNo artificial flavorsNo coloringsNo preservativesMade in FranceAb agriculture biologiqueTrimanArtisanGlaces Artisanales de France
- Sold in
- France
- Barcode
- 3433871250149
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Crème glacée au chocolat Bio?
Crème glacée au chocolat Bio contains 197 kcal per 100 g.
How much sugar is in Crème glacée au chocolat Bio?
Crème glacée au chocolat Bio has 22.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crème glacée au chocolat Bio healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème glacée au chocolat Bio vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème glacée au chocolat Bio contain?
According to the label data it contains: Milk. It may also contain traces of eggs, gluten, nuts, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 4
c NOVA 4
c NOVA 3
c NOVA 4 More chocolate ice cream tubs
View all →
d NOVA 4
d NOVA 4
d NOVA 4
e NOVA 4
b NOVA 4
e NOVA 4 More from La Manufacture des Belles Glaces
View all →
d NOVA 4
d NOVA 4
d NOVA 4
c NOVA 4
d NOVA 4
c NOVA 4