Crème fouettée by Valflora

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Crème fouettée

by Valflora in Cremes entieres Barcode 7613269780328
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Crème fouettée by Valflora provides 349 kcal per 100 g, with 11 g of sugars and 2 g of protein. That is 252% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cremes entieres category.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
19.6 g · High
Sugars
11 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 349 kcal 308 +13%
Total fat 33 g 31.7
Saturated fat 19.6 g 20.5 −5%
Carbohydrates 11 g 3.5 +216%
Total sugars 11 g 3.1 +252%
Added sugars 8.3 g 0.1 +14700%
Protein 2 g 2.3 −15%
Salt 0.1 g 0.1 +12%

Category average across 214 Cremes entieres products on Foodmetria.

Compared with other cremes entieres

Calories higher 1%
Sugars higher 1%
Salt higher 35%
Saturated fat lower 14%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crème avec 35% de matière grasse, sucre 8,3%, émulsifiant E471 épaississant E407, gaz propulseur E942

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Made in Belgium
Sold in
France, Germany, Switzerland
Barcode
7613269780328

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème fouettée?

Crème fouettée contains 349 kcal per 100 g.

How much sugar is in Crème fouettée?

Crème fouettée has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crème fouettée healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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