Creme d'Or Chocolat&Fraise

by Creme d'or in Ice creams and sorbets Barcode 7613312204535
Poor nutritional quality

Creme d'Or Chocolat&Fraise by Creme d'or provides 223 kcal per 100 g, with 25 g of sugars and 4 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Ice creams and sorbets category.

Nutrient levels per 100 g

Fat
9.3 g · Moderate
Saturated fat
5.5 g · High
Sugars
25 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 195 +15%
Total fat 9.3 g 8.3 +12%
Saturated fat 5.5 g 5.6
Carbohydrates 30 g 26.9 +11%
Total sugars 25 g 21.9 +14%
Protein 4 g 2.8 +42%
Salt 0.1 g 0.3 −52%

Category average across 1074 Ice creams and sorbets products on Foodmetria.

Compared with other ice creams and sorbets

Calories higher 35%
Sugars higher 37%
Salt lower 49%
Saturated fat lower 50%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Switzerland
Barcode
7613312204535

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creme d'Or Chocolat&Fraise?

Creme d'Or Chocolat&Fraise contains 223 kcal per 100 g.

How much sugar is in Creme d'Or Chocolat&Fraise?

Creme d'Or Chocolat&Fraise has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Creme d'Or Chocolat&Fraise healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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