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Creme dessert au chocolat
Creme dessert au chocolat by Yabon provides 111 kcal per 100 g, with 14 g of sugars and 3.4 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Chocolate desserts category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 111 kcal | 213 −48% |
| Total fat | 3.8 g | 10.4 −63% |
| Saturated fat | 2.3 g | 6 −62% |
| Carbohydrates | 16 g | 24.8 −35% |
| Total sugars | 14 g | 19.1 −27% |
| Protein | 3.4 g | 4.5 −25% |
| Salt | 0.1 g | 0.2 −57% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 358 Chocolate desserts products on Foodmetria.
Compared with other chocolate desserts
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No preservativesMade in FranceNo colorings
- Sold in
- France
- Barcode
- 3760304180378
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creme dessert au chocolat?
Creme dessert au chocolat contains 111 kcal per 100 g.
How much sugar is in Creme dessert au chocolat?
Creme dessert au chocolat has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Creme dessert au chocolat healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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