Creme de marrons by Danival

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Creme de marrons

by Danival in Chestnut spreads Barcode 9369553695356
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Creme de marrons by Danival provides 160 kcal per 100 g, with 22.4 g of sugars and 1 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Chestnut spreads category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
22.4 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 160 kcal 244 −34%
Total fat 0.6 g 1.1 −45%
Saturated fat 0.1 g 0.3 −60%
Carbohydrates 36 g 56.7 −37%
Total sugars 22.4 g 45.1 −50%
Dietary fiber 2.1 g 3 −31%
Protein 1 g 1.3 −23%
Salt 0.1 g 0.1 −34%

Category average across 722 Chestnut spreads products on Foodmetria.

Compared with other chestnut spreads

Calories lower 5%
Sugars lower 9%
Salt higher 21%
Saturated fat lower 23%
Protein top 73%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
9369553695356

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creme de marrons?

Creme de marrons contains 160 kcal per 100 g.

How much sugar is in Creme de marrons?

Creme de marrons has 22.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Creme de marrons healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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