Creme De Marron d'Ardèche

by Vergers des Alpilles 450 g (370g+80g gratuit) in Chestnut spreads Barcode 3270020000763
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Creme De Marron d'Ardèche by Vergers des Alpilles provides 251 kcal per 100 g, with 50 g of sugars and 0.7 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chestnut spreads category and comes in a 450 g (370g+80g gratuit) pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.2 g · Low
Sugars
50 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 251 kcal 244
Total fat 0.5 g 1.1 −54%
Saturated fat 0.2 g 0.3 −21%
Carbohydrates 60 g 56.7 +6%
Total sugars 50 g 45.1 +11%
Added sugars 0 g 31.4 −100%
Dietary fiber 1.9 g 3 −37%
Protein 0.7 g 1.3 −46%
Salt 0.1 g 0.1 −24%

Category average across 721 Chestnut spreads products on Foodmetria.

Compared with other chestnut spreads

Calories lower 47%
Sugars lower 50%
Salt higher 18%
Saturated fat higher 42%
Protein top 93%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crème de marrons d'Ardèche sucre de canne, gélifiant, pectine de fruits, jus concentré de citron extrait de vanille bourbon

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450 g (370g+80g gratuit)
Sold in
France
Barcode
3270020000763

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creme De Marron d'Ardèche?

Creme De Marron d'Ardèche contains 251 kcal per 100 g.

How much sugar is in Creme De Marron d'Ardèche?

Creme De Marron d'Ardèche has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Creme De Marron d'Ardèche healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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