View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Crème d'asperge aux cèpes
Crème d'asperge aux cèpes by Oliveraie Jeanjean provides 22 kcal per 100 g, with 1.8 g of sugars and 2.2 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Creme d asperges category and comes in a 85 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 22 kcal | 98 −77% |
| Total fat | 0.4 g | 6.7 −95% |
| Saturated fat | 0.1 g | 2 −96% |
| Carbohydrates | 2.3 g | 7.2 −68% |
| Total sugars | 1.8 g | 1.6 +14% |
| Protein | 2.2 g | 1.9 +14% |
| Salt | 2 g | 4.2 −53% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 32 Creme d asperges products on Foodmetria.
Compared with other creme d asperges
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 85 g
- Sold in
- France
- Barcode
- 3760143532147
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Crème d'asperge aux cèpes?
Crème d'asperge aux cèpes contains 22 kcal per 100 g.
How much sugar is in Crème d'asperge aux cèpes?
Crème d'asperge aux cèpes has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crème d'asperge aux cèpes healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More creme d asperges
View all →
c NOVA 4 
c NOVA 4 
c NOVA 4 
c 
c 
b More from Oliveraie Jeanjean
View all →
b NOVA 2 
b 
b NOVA 2 
b NOVA 2 
b NOVA 2 
b NOVA 2