Crème catalane

by RIANS in Creamy puddings Barcode 3184670008379
Poor nutritional quality
Ultra-processed food

Crème catalane by RIANS provides 225 kcal per 100 g, with 16 g of sugars and 4.3 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Creamy puddings category. Contains: eggs, milk.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
10 g · High
Sugars
16 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 225 kcal 129 +75%
Total fat 15 g 4.7 +216%
Saturated fat 10 g 2.9 +247%
Carbohydrates 18 g 17.3
Total sugars 16 g 13.9 +15%
Added sugars 13.8 g 10.5 +31%
Dietary fiber 0.6 g 0.5 +20%
Protein 4.3 g 3.9 +9%
Salt 0.1 g 0.2 −30%

Category average across 377 Creamy puddings products on Foodmetria.

Compared with other creamy puddings

Calories higher 6%
Sugars higher 29%
Salt lower 28%
Saturated fat higher 4%
Protein top 17%
Fiber top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

crème 41%, lait écrémé, oeufs, sucre, extrait de citron 0,5%, arôme naturel de cannelle 0,4%

Palm oil freeNot veganMaybe vegetarian
Allergens
EggsMilk

Product details

Sold in
France
Barcode
3184670008379

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème catalane?

Crème catalane contains 225 kcal per 100 g.

How much sugar is in Crème catalane?

Crème catalane has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crème catalane healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crème catalane vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crème catalane contain?

According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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