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Crema gianduia
Crema gianduia by Pernigotti provides 529 kcal per 100 g, with 55 g of sugars and 9.2 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cocoa and hazelnuts spreads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 529 kcal | 543 |
| Total fat | 30 g | 34.4 −13% |
| Saturated fat | 7.5 g | 7.5 |
| Carbohydrates | 55 g | 50.2 +10% |
| Total sugars | 55 g | 44.9 +22% |
| Protein | 9.2 g | 6.9 +33% |
| Salt | 0.2 g | 0.2 +33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2383 Cocoa and hazelnuts spreads products on Foodmetria.
Compared with other cocoa and hazelnuts spreads
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8001675506929
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crema gianduia?
Crema gianduia contains 529 kcal per 100 g.
How much sugar is in Crema gianduia?
Crema gianduia has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crema gianduia healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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