View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Crema dolce di pistacchio
Crema dolce di pistacchio by Terralcantara provides 560 kcal per 100 g, with 42.2 g of sugars and 7.3 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cremes de pistaches category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 560 kcal | 574 |
| Total fat | 36.8 g | 39.7 −7% |
| Saturated fat | 11.1 g | 10.1 +10% |
| Carbohydrates | 49.9 g | 43.8 +14% |
| Total sugars | 42.2 g | 38.3 +10% |
| Protein | 7.3 g | 9.3 −22% |
| Salt | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 268 Cremes de pistaches products on Foodmetria.
Compared with other cremes de pistaches
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 7024143444470
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Crema dolce di pistacchio?
Crema dolce di pistacchio contains 560 kcal per 100 g.
How much sugar is in Crema dolce di pistacchio?
Crema dolce di pistacchio has 42.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crema dolce di pistacchio healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
c 
c NOVA 1 
c More cremes de pistaches
View all →
e NOVA 4 
d NOVA 4 
e NOVA 4 
d NOVA 3 
e NOVA 4 
d NOVA 4 