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Crema di basilico
Crema di basilico by Costa Ligure provides 558 kcal per 100 g, with 0.9 g of sugars and 3.8 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pestos category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 558 kcal | 402 +39% |
| Total fat | 58.2 g | 38.4 +51% |
| Saturated fat | 9.5 g | 5.8 +63% |
| Carbohydrates | 3.9 g | 8.1 −52% |
| Total sugars | 0.9 g | 3.9 −77% |
| Protein | 3.8 g | 5.1 −26% |
| Salt | 1.5 g | 2.1 −27% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 809 Pestos products on Foodmetria.
Compared with other pestos
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Switzerland
- Barcode
- 8013367015909
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crema di basilico?
Crema di basilico contains 558 kcal per 100 g.
How much sugar is in Crema di basilico?
Crema di basilico has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crema di basilico healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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