Crema de vainilla

by La Fageda in Creamy puddings Barcode 8424395141124
Average nutritional quality

Crema de vainilla by La Fageda provides 114 kcal per 100 g, with 14 g of sugars and 2.7 g of protein. Its Nutri-Score is C. It is listed in the Creamy puddings category.

Nutrient levels per 100 g

Fat
4.2 g · Moderate
Saturated fat
2.7 g · Moderate
Sugars
14 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 natilla (125 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 114 kcal 143 kcal 129 −12%
Total fat 4.2 g 5.3 g 7% 4.7 −11%
Saturated fat 2.7 g 3.4 g 17% 2.9 −6%
Carbohydrates 16 g 20 g 7% 17.3 −8%
Total sugars 14 g 17.5 g 13.9
Protein 2.7 g 3.4 g 7% 3.9 −32%
Salt 0.2 g 0.2 g 0.2 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 377 Creamy puddings products on Foodmetria.

Compared with other creamy puddings

Calories lower 45%
Sugars lower 42%
Salt lower 49%
Saturated fat higher 30%
Protein top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 natilla (125 g)
Labels & certifications
Green Dot
Sold in
Spain
Barcode
8424395141124

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema de vainilla?

Crema de vainilla contains 114 kcal per 100 g and about 143 kcal per serving (1 natilla (125 g)).

How much sugar is in Crema de vainilla?

Crema de vainilla has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crema de vainilla healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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