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Crema de calabacín
Crema de calabacín
Crema de calabacín by Pedro Luis provides 41 kcal per 100 g, with 0.6 g of sugars and 0.5 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Cream of zucchini soups category and comes in a 485 g (neto), 500 ml pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 41 kcal | 42 |
| Total fat | 2.8 g | 2.5 +13% |
| Saturated fat | 0.3 g | 0.5 −41% |
| Carbohydrates | 4.2 g | 3.6 +16% |
| Total sugars | 0.6 g | 1.5 −61% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 1.1 g | 0.9 +24% |
| Protein | 0.5 g | 1 −48% |
| Salt | 0.7 g | 0.6 +17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 67 Cream of zucchini soups products on Foodmetria.
Compared with other cream of zucchini soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Calabacín, patata pelada, agua de cocción, cebolla, aceite de oliva virgen extra, sal y ajo.
Product details
- Quantity
- 485 g (neto), 500 ml
- Labels & certifications
- No glutenVegetarianCrossed Grain TrademarkSpanish quality labelVeganAlimentos Artesanos de NavarraFace
- Sold in
- Spain
- Barcode
- 8425205013501
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crema de calabacín?
Crema de calabacín contains 41 kcal per 100 g.
How much sugar is in Crema de calabacín?
Crema de calabacín has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crema de calabacín healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crema de calabacín vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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