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Crema de calabacín
Crema de calabacín by Natur Crem provides 39 kcal per 100 g, with 0.8 g of sugars and 0.8 g of protein. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 39 kcal |
| Total fat | 1.3 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 5.7 g |
| Total sugars | 0.8 g |
| Added sugars | 0 g |
| Dietary fiber | 0.7 g |
| Protein | 0.8 g |
| Salt | 0.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Agua de cocción, calabacín (29%), patata (26%), cebole (7%), aceite de oliva virgen extra, almidón de maiz, LECHE en polvo aromas naturales (LECHE), sal, extracto de levadura, pimienta negra mode y nuez moscada molida
- Allergens
- Milk
Product details
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 8410087605364
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crema de calabacín?
Crema de calabacín contains 39 kcal per 100 g.
How much sugar is in Crema de calabacín?
Crema de calabacín has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Crema de calabacín contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.