Crema de calabacín

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Crema de calabacín

in Cream of vegetable soups Barcode 24026666
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Crema de calabacín provides 41 kcal per 100 g, with 2.8 g of sugars and 0.8 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Cream of vegetable soups category.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.3 g · Low
Sugars
2.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 41 kcal 47 −13%
Total fat 1.7 g 1.9 −10%
Saturated fat 0.3 g 0.7 −54%
Carbohydrates 5.2 g 5.6 −8%
Total sugars 2.8 g 1.9 +44%
Protein 0.8 g 1.4 −43%
Salt 0 g 0.7 −100%

Category average across 842 Cream of vegetable soups products on Foodmetria.

Compared with other cream of vegetable soups

Calories higher 42%
Sugars higher 12%
Salt lower 1%
Saturated fat lower 29%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenNo coloringsNo lactoseNutriscoreNutriscore Grade B
Sold in
Spain
Barcode
24026666

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema de calabacín?

Crema de calabacín contains 41 kcal per 100 g.

How much sugar is in Crema de calabacín?

Crema de calabacín has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crema de calabacín healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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