Crema Calabacin

by Origo in Cream of vegetable soups Barcode 8436545390016
Average nutritional quality
Green-Score
a
Environmental impact estimate

Crema Calabacin by Origo provides 125 kcal per 100 g, with 0.9 g of sugars and 0.1 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cream of vegetable soups category.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
0.1 g · Low
Sugars
0.9 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 125 kcal 47 +166%
Total fat 2.7 g 1.9 +43%
Saturated fat 0.1 g 0.7 −85%
Carbohydrates 25 g 5.6 +344%
Total sugars 0.9 g 1.9 −53%
Protein 0.1 g 1.4 −93%
Salt 0.6 g 0.7 −12%

Category average across 841 Cream of vegetable soups products on Foodmetria.

Compared with other cream of vegetable soups

Calories higher 3%
Sugars lower 18%
Salt lower 44%
Saturated fat lower 4%
Protein top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
Spain
Barcode
8436545390016

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema Calabacin?

Crema Calabacin contains 125 kcal per 100 g.

How much sugar is in Crema Calabacin?

Crema Calabacin has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crema Calabacin healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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