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Crema al pistacchio proteica
Crema al pistacchio proteica provides 648 kcal per 100 g, with 6.2 g of sugars and 9 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cremes de pistaches category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 648 kcal | 573 +13% |
| Total fat | 57.3 g | 39.8 +44% |
| Saturated fat | 10 g | 10 |
| Carbohydrates | 23.8 g | 43.7 −46% |
| Total sugars | 6.2 g | 37.9 −84% |
| Dietary fiber | 1 g | 3.7 −73% |
| Protein | 9 g | 9.3 |
| Salt | 0.2 g | 0.5 −62% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 325 Cremes de pistaches products on Foodmetria.
Compared with other cremes de pistaches
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 0754083340484
Prices reported by shoppers
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Recipe & label changes
-
October 3, 2026
- Nutri-Score: — → d
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Crema al pistacchio proteica?
Crema al pistacchio proteica contains 648 kcal per 100 g.
How much sugar is in Crema al pistacchio proteica?
Crema al pistacchio proteica has 6.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crema al pistacchio proteica healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
c 
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e NOVA 4 
d NOVA 4 
e NOVA 4 
d NOVA 3 
e NOVA 4 
d NOVA 4