Creamline Yogurt
Creamline Yogurt by Maple Hill Creamery provides 88 kcal per 100 g, with 9.4 g of sugars and 4.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 170 g (1 CONTAINER)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 88 kcal | 150 kcal | |
| Total fat | 4.1 g | 7 g | 9% |
| Saturated fat | 2.9 g | 5 g | 25% |
| Carbohydrates | 10 g | 17 g | 6% |
| Total sugars | 9.4 g | 16 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 4.1 g | 7 g | 14% |
| Salt | 0.2 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Pasteurized whole organic milk, organic sugar, organic orange extract, organic vanilla extract, live yogurt cultures.
- Allergens
- Milk
Product details
- Serving size
- 170 g (1 CONTAINER)
- Sold in
- United States
- Barcode
- 0705105542652
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creamline Yogurt?
Creamline Yogurt contains 88 kcal per 100 g and about 150 kcal per serving (170 g (1 CONTAINER)).
How much sugar is in Creamline Yogurt?
Creamline Yogurt has 9.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Creamline Yogurt healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Creamline Yogurt vegan?
Based on its ingredient list, it is not vegan.
What allergens does Creamline Yogurt contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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