Cornichons extra fins pasteurisés au vinaigre by Raoul Gey

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Cornichons extra fins pasteurisés au vinaigre

by Raoul Gey 360g in Pickled gherkins Barcode 3193840040101
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Cornichons extra fins pasteurisés au vinaigre by Raoul Gey provides 17 kcal per 100 g, with 0.6 g of sugars and 0.9 g of protein. That is 85% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pickled gherkins category and comes in a 360g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
0.6 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 17 kcal 29 −40%
Total fat 0.2 g 0.3 −34%
Saturated fat 0 g 0.1 −89%
Carbohydrates 2.8 g 4.9 −43%
Total sugars 0.6 g 4.1 −85%
Protein 0.9 g 0.9
Salt 1.8 g 1.6 +13%

Category average across 482 Pickled gherkins products on Foodmetria.

Compared with other pickled gherkins

Calories lower 26%
Sugars lower 18%
Salt higher 26%
Saturated fat lower 35%
Protein top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
360g
Sold in
France
Barcode
3193840040101

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cornichons extra fins pasteurisés au vinaigre?

Cornichons extra fins pasteurisés au vinaigre contains 17 kcal per 100 g.

How much sugar is in Cornichons extra fins pasteurisés au vinaigre?

Cornichons extra fins pasteurisés au vinaigre has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cornichons extra fins pasteurisés au vinaigre healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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