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Coq au vin mijoté à l'étouffée
Découpes de poulet mijotées en sauce
Coq au vin mijoté à l'étouffée by Maître CoQ is listed in the Cockerel in red wine sauce category. It is classified as NOVA 4 (ultra-processed food). It comes in a 500 g pack. Contains: sulphur dioxide and sulphites.
Nutrition facts
Serving size: 250g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Added sugars | 0 g | 0 g | 0% | 0.6 −98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 99 Cockerel in red wine sauce products on Foodmetria.
Ingredients
Découpes de poulet 75% minimum, vin rouge 11%, champignons, poitrine de porc, eau, concentré de tomates, échalote, oignon, thym, laurier, amidon transformé de maïs, huile de tournesol, sucre caramélisé, sel, poudre de légume, poivre noir. Contient _sulfites_
- Allergens
- Sulphur dioxide and sulphites
- May contain traces
- CeleryEggsGlutenMilkMustardSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 250g
- Labels & certifications
- French meatNo preservativesFrench poultryGreen Dot
- Sold in
- France
- Barcode
- 3230890757549
Prices reported by shoppers
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Frequently asked questions
Is Coq au vin mijoté à l'étouffée healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Coq au vin mijoté à l'étouffée vegan?
Based on its ingredient list, it is not vegan.
What allergens does Coq au vin mijoté à l'étouffée contain?
According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of celery, eggs, gluten, milk, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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