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Coq au vin d'Auvergne
Coq au vin d'Auvergne provides 94 kcal per 100 g, with 1 g of sugars and 16 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Cockerel in red wine sauce category and comes in a 600 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 94 kcal | 119 −21% |
| Total fat | 2 g | 5.8 −66% |
| Saturated fat | 0.5 g | 1.7 −71% |
| Carbohydrates | 2.9 g | 4.7 −38% |
| Total sugars | 1 g | 0.9 +10% |
| Protein | 16 g | 11.2 +42% |
| Salt | 1.1 g | 1 +5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 99 Cockerel in red wine sauce products on Foodmetria.
Compared with other cockerel in red wine sauce
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 600 g
- Sold in
- France
- Barcode
- 3380259999728
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coq au vin d'Auvergne?
Coq au vin d'Auvergne contains 94 kcal per 100 g.
How much sugar is in Coq au vin d'Auvergne?
Coq au vin d'Auvergne has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Coq au vin d'Auvergne healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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