Cooked Shrimp
Cooked Shrimp by Daver Bay provides 100 kcal per 100 g, with 0 g of sugars and 21.2 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85 g (1 CUP)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 100 kcal | 85 kcal | |
| Total fat | 1.2 g | 1 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 21.2 g | 18 g | 36% |
| Salt | 0.9 g | 0.8 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Farm-raised shrimp, salt, sodium tripolyphosphate.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 85 g (1 CUP)
- Sold in
- United States
- Barcode
- 0856413002137
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cooked Shrimp?
Cooked Shrimp contains 100 kcal per 100 g and about 85 kcal per serving (85 g (1 CUP)).
How much sugar is in Cooked Shrimp?
Cooked Shrimp has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cooked Shrimp healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.