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Confiture Prune et Amande
Confiture Prune et Amande by Lucien Georgelin provides 239 kcal per 100 g, with 46 g of sugars and 2.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 239 kcal |
| Total fat | 4.4 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 47 g |
| Total sugars | 46 g |
| Added sugars | 5.4 g |
| Protein | 2.2 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Confiture de prunes et amandes : ingrédients : prunes 45g, sucre, poudre d'amandes 8g*, amandes effilées 2g*, gélifiant : pectines. *Quantités mises en oeuvre pour obtenir 100g de produit fini.
- Allergens
- Nuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3330720250506
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture Prune et Amande?
Confiture Prune et Amande contains 239 kcal per 100 g.
How much sugar is in Confiture Prune et Amande?
Confiture Prune et Amande has 46 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture Prune et Amande healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Confiture Prune et Amande contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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