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CONFITURE EXTRA de rhubarbe 50% fruits
Confiture extra rhubarbe
CONFITURE EXTRA de rhubarbe 50% fruits by Élodie provides 248 kcal per 100 g, with 60 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confitures gelees ou marmelades category and comes in a 370 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 248 kcal | 238 |
| Total fat | 0.5 g | 0.2 +126% |
| Saturated fat | 0.1 g | 0.1 +60% |
| Carbohydrates | 60 g | 58.4 |
| Total sugars | 60 g | 56 +7% |
| Added sugars | 30 g | 47.6 −37% |
| Dietary fiber | 1.6 g | 1.2 +38% |
| Protein | 0.5 g | 0.3 +74% |
| Salt | 0 g | 0 +31% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 24 Confitures gelees ou marmelades products on Foodmetria.
Compared with other confitures gelees ou marmelades
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rhubarbe, sucre, sucre roux de canne, jus de citrons concentré, gélifiant : pectines. Préparée avec 50 g de fruits pour 100 g.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 370 g
- Labels & certifications
- Distributor labelsNutriscoreGreen DotNutriscore Grade DSelection intermarche
- Sold in
- France
- Barcode
- 3250392366940
Prices reported by shoppers
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Frequently asked questions
How many calories are in CONFITURE EXTRA de rhubarbe 50% fruits?
CONFITURE EXTRA de rhubarbe 50% fruits contains 248 kcal per 100 g.
How much sugar is in CONFITURE EXTRA de rhubarbe 50% fruits?
CONFITURE EXTRA de rhubarbe 50% fruits has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is CONFITURE EXTRA de rhubarbe 50% fruits healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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