Confiture de clementines de Corse by La Cour d'Orgères

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Confiture de clementines de Corse

by La Cour d'Orgères 250 g in Clementine jams Barcode 3760194182896
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture de clementines de Corse by La Cour d'Orgères provides 228 kcal per 100 g, with 55 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Clementine jams category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
55 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 228 kcal 234
Total fat 0.1 g 0.4 −73%
Saturated fat 0 g 0.1 −100%
Carbohydrates 55 g 56.7
Total sugars 55 g 54
Added sugars 35.8 g 30.6 +17%
Protein 0.5 g 0.6 −12%
Salt 0 g 0 −100%

Category average across 105 Clementine jams products on Foodmetria.

Compared with other clementine jams

Calories lower 36%
Sugars lower 43%
Salt lower 1%
Saturated fat lower 1%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Clémentines (43%), sucre, gélifiant : pectine.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3760194182896

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de clementines de Corse?

Confiture de clementines de Corse contains 228 kcal per 100 g.

How much sugar is in Confiture de clementines de Corse?

Confiture de clementines de Corse has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de clementines de Corse healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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