Confiture Clementine et calisson

by La Chambre aux Confitures Barcode 3700910200527
Not enough data to compute
Ultra-processed food

Confiture Clementine et calisson by La Chambre aux Confitures provides 0 kcal per 100 g, with 36 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: nuts.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
36 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 0 kcal
Total fat 0 g
Saturated fat 0 g
Carbohydrates 36 g
Total sugars 36 g
Added sugars 28.4 g
Protein 0 g
Salt 0 g

Ingredients

clémentine 54%, sucre, calisson (amandes, sucre, melon confit, orange confite), citron, pectine. Clementine & Calisson. After opening, keep r gerateaand eut quic

Palm oil free
Allergens
Nuts

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Organic
Sold in
France
Barcode
3700910200527

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Clementine et calisson?

Confiture Clementine et calisson contains 0 kcal per 100 g.

How much sugar is in Confiture Clementine et calisson?

Confiture Clementine et calisson has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Clementine et calisson healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Confiture Clementine et calisson contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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