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Confit di peperoncini
Confit di peperoncini by LaSelva provides 116 kcal per 100 g, with 23.6 g of sugars and 0.9 g of protein.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 116 kcal |
| Total fat | 0.2 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 27 g |
| Total sugars | 23.6 g |
| Added sugars | 13 g |
| Protein | 0.9 g |
| Salt | 0.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
peperoni* 67 %, zucchero di canna*, Pepe - roncino* 7 %, aceto di vino*, sale marino, zenzero*, agricoltura biologica, Organismo di controllo autorizato dal MiPAAF IT BIO 006, operatore controllato n. B033,
Product details
- Labels & certifications
- VegetarianOrganicEU OrganicVeganEg öko verordnungIT-BIO-006Ab agriculture biologique
- Sold in
- France
- Barcode
- 8018759001942
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confit di peperoncini?
Confit di peperoncini contains 116 kcal per 100 g.
How much sugar is in Confit di peperoncini?
Confit di peperoncini has 23.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confit di peperoncini vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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