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Confit de vin de Coteau du Layon
Confit de vin de Coteau du Layon by Symphonie savoureuse is listed in the Wine jams category. It is classified as NOVA 4 (ultra-processed food). It comes in a 110 g pack. Contains: sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Added sugars | 18.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Coteaux du Layon AOC, sucre de canne, vanille, gélifiant : agar-agar. Sans alcool résiduel ; contient des sulfites.
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 110 g
- Labels & certifications
- Artisanal production
- Sold in
- France
- Barcode
- 3760168439575
Prices reported by shoppers
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Frequently asked questions
Is Confit de vin de Coteau du Layon healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Confit de vin de Coteau du Layon contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.