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Confit de tomate
Confit de tomate by La Cuisine Provençale provides 362 kcal per 100 g, with 5.9 g of sugars and 2.9 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Tomato chutneys category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 362 kcal | 211 +71% |
| Total fat | 32 g | 10.5 +206% |
| Saturated fat | 3.9 g | 3.5 +12% |
| Carbohydrates | 15 g | 26.3 −43% |
| Total sugars | 5.9 g | 22.4 −74% |
| Added sugars | 0 g | 12.9 −100% |
| Dietary fiber | 1.1 g | 2.2 −49% |
| Protein | 2.9 g | 1.8 +62% |
| Salt | 2.9 g | 1.7 +69% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 19 Tomato chutneys products on Foodmetria.
Compared with other tomato chutneys
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomate séchée 34% (tomate, sel), huile de tournesol, tomate concassée 26,5% (tomate, jus de tomate), eau, huile d'olive vierge extra 1,4%, vinaigre de vin rouge, origan, al 0,5%, basilic 0,5%, poivre blanc. Peut contenir des traces de sulfites.
- May contain traces
- Sulphur dioxide and sulphites
Product details
- Quantity
- 100 g
- Sold in
- France
- Barcode
- 3302764100406
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confit de tomate?
Confit de tomate contains 362 kcal per 100 g.
How much sugar is in Confit de tomate?
Confit de tomate has 5.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Confit de tomate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Confit de tomate contain?
No allergens are listed in the label data. It may also contain traces of sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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