Concentré de tomate 28%

by Danival 100 g in Tomato pastes Barcode 3431590000144

Concentré de tomate 28%

Very good nutritional quality
Green-Score
a
Environmental impact estimate

Concentré de tomate 28% by Danival provides 123 kcal per 100 g, with 0.5 g of sugars and 3 g of protein. That is 96% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Tomato pastes category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 123 kcal 105 +17%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 25.2 g 18.5 +36%
Total sugars 0.5 g 14.2 −96%
Added sugars 0 g 0.2 −100%
Dietary fiber 4.7 g 4 +18%
Protein 3 g 4.9 −39%
Salt 0.1 g 0.6 −84%

Category average across 684 Tomato pastes products on Foodmetria.

Compared with other tomato pastes

Calories higher 12%
Sugars lower 1%
Salt lower 19%
Saturated fat lower 1%
Protein top 91%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

purée de tomates double concentrée* (extrait sec 28%) *Ingrédients d'origines agricole obtenus selon les règles de production biologique.

Product details

Quantity
100 g
Labels & certifications
Low or no saltOrganicEU OrganicFR-BIO-01Green DotMade in FranceNo added saltNo added sugarAb agriculture biologique
Sold in
France
Barcode
3431590000144

Prices reported by shoppers

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Frequently asked questions

How many calories are in Concentré de tomate 28%?

Concentré de tomate 28% contains 123 kcal per 100 g.

How much sugar is in Concentré de tomate 28%?

Concentré de tomate 28% has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Concentré de tomate 28% healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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