Compote pomme rhubarbe bio by La Source Du Verger

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Compote pomme rhubarbe bio

by La Source Du Verger 480 g in Rhubarb applesauces Barcode 3448550007839
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed food
Green-Score
a+
Environmental impact estimate

Compote pomme rhubarbe bio by La Source Du Verger provides 80 kcal per 100 g, with 17.7 g of sugars and 0.4 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Rhubarb applesauces category and comes in a 480 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
17.7 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 80 kcal 64 +25%
Total fat 0.2 g 0.3 −44%
Saturated fat 0 g 0.1 −36%
Carbohydrates 18.4 g 14.1 +30%
Total sugars 17.7 g 13.3 +33%
Added sugars 16.7 g 5.1 +229%
Dietary fiber 1.9 g 2
Protein 0.4 g 0.5 −24%
Salt 0 g 0 +39%

Category average across 34 Rhubarb applesauces products on Foodmetria.

Compared with other rhubarb applesauces

Calories higher 18%
Sugars higher 18%
Salt higher 31%
Saturated fat higher 35%
Protein top 91%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pommes bio, rhubarbe bio, sucre bio.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
480 g
Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3448550007839

Prices reported by shoppers

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Frequently asked questions

How many calories are in Compote pomme rhubarbe bio?

Compote pomme rhubarbe bio contains 80 kcal per 100 g.

How much sugar is in Compote pomme rhubarbe bio?

Compote pomme rhubarbe bio has 17.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Compote pomme rhubarbe bio healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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