Compote poire Williams à la vanille by Lucien Georgelin

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Compote poire Williams à la vanille

by Lucien Georgelin 590 g in Pear compotes Barcode 3330720254191
Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Compote poire Williams à la vanille by Lucien Georgelin provides 92 kcal per 100 g, with 22 g of sugars and 0.5 g of protein. That is 62% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pear compotes category and comes in a 590 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
22 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 92 kcal 69 +33%
Total fat 0.5 g 0.2 +120%
Saturated fat 0.1 g 0 +120%
Carbohydrates 22 g 15.5 +42%
Total sugars 22 g 13.6 +62%
Added sugars 7.3 g 3.4 +112%
Protein 0.5 g 0.4 +34%
Salt 0.1 g 0 +451%

Category average across 64 Pear compotes products on Foodmetria.

Compared with other pear compotes

Calories higher 14%
Sugars higher 9%
Salt higher 8%
Saturated fat higher 30%
Protein top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poires Williams 88,4 %, sucre, fibres de citron, gousse de vanille épuisées 0,002 %, arôme naturel de vanille 0,0007 %.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
590 g
Labels & certifications
Green DotMade in France
Sold in
France
Barcode
3330720254191

Prices reported by shoppers

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Frequently asked questions

How many calories are in Compote poire Williams à la vanille?

Compote poire Williams à la vanille contains 92 kcal per 100 g.

How much sugar is in Compote poire Williams à la vanille?

Compote poire Williams à la vanille has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Compote poire Williams à la vanille healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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