Compote De Poire

by Côteaux Nantais in Pear compotes Barcode 3301594000641
Good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Compote De Poire by Côteaux Nantais provides 99 kcal per 100 g, with 19 g of sugars and 0.6 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Pear compotes category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
19 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (1 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 99 kcal 1 kcal 69 +43%
Total fat 0 g 0 g 0% 0.2 −100%
Saturated fat 0 g 0 g 0% 0 −100%
Carbohydrates 22 g 0.2 g 0% 15.5 +42%
Total sugars 19 g 0.2 g 13.6 +40%
Added sugars 10 g 0.1 g 0% 3.4 +192%
Dietary fiber 3 g 0 g 0% 2.4 +22%
Protein 0.6 g 0 g 0% 0.4 +60%
Salt 0 g 0 g 0 +38%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 64 Pear compotes products on Foodmetria.

Compared with other pear compotes

Calories higher 8%
Sugars higher 14%
Salt higher 18%
Saturated fat lower 1%
Protein top 14%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poires* (90%), sucre de canne* (10%). *Ingrédient issu de l'agriculture biologique.

Palm oil freeMaybe veganVegetarian

Product details

Serving size
1 portion (1 g)
Labels & certifications
OrganicBiodynamic agricultureDemeter
Sold in
France
Barcode
3301594000641

Prices reported by shoppers

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Frequently asked questions

How many calories are in Compote De Poire?

Compote De Poire contains 99 kcal per 100 g and about 1 kcal per serving (1 portion (1 g)).

How much sugar is in Compote De Poire?

Compote De Poire has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Compote De Poire healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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