Collagen

by Clearly in Dietary supplements Barcode 8720867760054
Very good nutritional quality
Unprocessed or minimally processed

Collagen by Clearly provides 364 kcal per 100 g, with 0 g of sugars and 91 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dietary supplements category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 364 kcal 36 kcal 237 +53%
Total fat 0 g 0 g 0% 4.7 −100%
Saturated fat 0 g 0 g 0% 1.7 −100%
Carbohydrates 0 g 0 g 0% 21.2 −100%
Total sugars 0 g 0 g 8.8 −100%
Dietary fiber 0 g 0 g 0% 7.9 −100%
Protein 91 g 9.1 g 18% 28.3 +222%
Salt 0.8 g 0.1 g 1.1 −32%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5739 Dietary supplements products on Foodmetria.

Compared with other dietary supplements

Calories higher 32%
Sugars lower 1%
Salt higher 33%
Saturated fat lower 1%
Protein top 2%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

collagen

Product details

Serving size
10 g
Sold in
Netherlands
Barcode
8720867760054

Prices reported by shoppers

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Frequently asked questions

How many calories are in Collagen?

Collagen contains 364 kcal per 100 g and about 36 kcal per serving (10 g).

How much sugar is in Collagen?

Collagen has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Collagen healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 27, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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