Collagen

in Dietary supplements Barcode 0850027974156
Poor nutritional quality

Collagen provides 500 kcal per 100 g, with 0 g of sugars and 57.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Dietary supplements category.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
7.1 g · High
Sugars
0 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 500 kcal 237 +111%
Total fat 7.1 g 4.6 +54%
Saturated fat 7.1 g 1.7 +315%
Carbohydrates 21.4 g 21.2
Total sugars 0 g 8.7 −100%
Dietary fiber 14.3 g 8 +80%
Protein 57.1 g 28.2 +102%
Salt 1.2 g 1.1

Category average across 5756 Dietary supplements products on Foodmetria.

Nutrition claims check

Claims its numbers support

High protein
46% of calories from protein (EU: at least 20% of calories from protein)
Sugar-free
0 g sugars per 100 g (EU: no more than 0.5 g per 100 g)
High fiber
14.3 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other dietary supplements

Calories higher 4%
Sugars lower 1%
Salt higher 23%
Saturated fat higher 5%
Protein top 28%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United States
Barcode
0850027974156

Prices reported by shoppers

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Frequently asked questions

How many calories are in Collagen?

Collagen contains 500 kcal per 100 g.

How much sugar is in Collagen?

Collagen has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Collagen healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 1, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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