Nutrition report ready

Cœur de boeuf

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score A

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Cœur de boeuf

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Cœur de boeuf

in Beef Barcode 2438437013054
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Cœur de boeuf provides 102 kcal per 100 g, with 0 g of sugars and 19 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Beef category.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0.7 g · Low
Sugars
0 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 102 kcal 171 −40%
Total fat 2.9 g 9 −68%
Saturated fat 0.7 g 3.6 −81%
Carbohydrates 0 g 1.5 −100%
Total sugars 0 g 0.6 −100%
Protein 19 g 21 −9%
Salt 0.3 g 0.9 −71%

Category average across 1307 Beef products on Foodmetria.

Compared with other beef

Calories lower 3%
Sugars lower 1%
Salt higher 44%
Saturated fat lower 4%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
French meatFrench beef
Sold in
France
Barcode
2438437013054

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cœur de boeuf?

Cœur de boeuf contains 102 kcal per 100 g.

How much sugar is in Cœur de boeuf?

Cœur de boeuf has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cœur de boeuf healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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