Clementine de Corse IGP Sorbet

by Glaces des Alpes in Sorbets Barcode 3576370721380
Not enough data to compute
Green-Score
b
Environmental impact estimate

Clementine de Corse IGP Sorbet by Glaces des Alpes provides 128 kcal per 100 g, with 27 g of sugars and 0.4 g of protein. That is 14% more sugar than the average product in this category. It is listed in the Sorbets category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
27 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 128 kcal 123
Total fat 0.1 g 1.1 −91%
Saturated fat 0 g 0.7 −100%
Carbohydrates 31 g 27.6 +12%
Total sugars 27 g 23.6 +14%
Protein 0.4 g 0.6 −29%

Category average across 791 Sorbets products on Foodmetria.

Compared with other sorbets

Calories higher 35%
Sugars higher 25%
Saturated fat lower 1%
Protein top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3576370721380

Prices reported by shoppers

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Recipe & label changes

  1. September 19, 2026
    • Nutri-Score: c → —
    • Salt: 0.03 → —

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Clementine de Corse IGP Sorbet?

Clementine de Corse IGP Sorbet contains 128 kcal per 100 g.

How much sugar is in Clementine de Corse IGP Sorbet?

Clementine de Corse IGP Sorbet has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated September 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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