Classic Pecan Pie Baking Kit
Classic Pecan Pie Baking Kit by Ach Food Companies Inc. provides 386 kcal per 100 g, with 35.6 g of sugars and 3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 101 g (1 SLICE (1/8 OF A PIE) (101 G OF MIX COMPONENTS))
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 386 kcal | 390 kcal | |
| Total fat | 10.9 g | 11 g | 14% |
| Saturated fat | 1 g | 1 g | 5% |
| Carbohydrates | 70.3 g | 71 g | 26% |
| Total sugars | 35.6 g | 36 g | |
| Dietary fiber | 2 g | 2 g | 7% |
| Protein | 3 g | 3 g | 6% |
| Salt | 0.4 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Corn syrup, sugar, enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), pecans, vegetable oil (canola, corn and/or soybean oils), salt, natural flavoring.
- Allergens
- GlutenNuts
Product details
- Serving size
- 101 g (1 SLICE (1/8 OF A PIE) (101 G OF MIX COMPONENTS))
- Sold in
- United States
- Barcode
- 0761720000434
Prices reported by shoppers
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Frequently asked questions
How many calories are in Classic Pecan Pie Baking Kit?
Classic Pecan Pie Baking Kit contains 386 kcal per 100 g and about 390 kcal per serving (101 g (1 SLICE (1/8 OF A PIE) (101 G OF MIX COMPONENTS))).
How much sugar is in Classic Pecan Pie Baking Kit?
Classic Pecan Pie Baking Kit has 35.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Classic Pecan Pie Baking Kit healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Classic Pecan Pie Baking Kit contain?
According to the label data it contains: Gluten, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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